Private Chefs

Discuss a single dinner or a series of meals during your stay in Greece. Share your villa location, dates, guest count and preferred style of dining so the menu and service can be considered together. Tell us about dietary requirements before confirming. Ingredients, kitchen requirements, staffing, drinks and clean-up should be agreed as part of the individual proposal. Availability and the final cost are confirmed before booking.

A private chef in Mykonos typically prepares breakfast, a beach lunch and a multi-course dinner, with the weekly rhythm, shopping list and kitchen access confirmed before arrival. Vegan, gluten-free and other dietary requirements are built into the menu from the first planning call rather than adjusted on the day, and BBQ service is available for a more relaxed poolside evening.